Trentasei

Description

Lambrusco di Sorbara Spumante D.O.C. BRUT

Metodo Classico

Vino dell’Eccellenza – Espresso 2015

“Migliori Bollicine” Autochtona Award 2014

Type

Red wine, BRUT

Grape varieties

Single-variety vinification of Lambrusco di Sorbara grapes grown in the alluvial soils of the Secchia river

Harvest period

Third week of September

Vinification method

Lambrusco di Modena Spumante D.O.C. “TRENTASEI” is made from a selection of the finest Sorbara grapes, harvested exclusively by hand in crates of 15 kg maximum. The clusters are handled with care to prevent any damage during transport and arrival at the winery. Soft pressing is carried out according to strict fractioning criteria. The free-run must undergoes clarification followed by alcoholic fermentation in temperature-controlled steel vats. After resting for at least six months, it is supplemented with carefully selected yeasts and bottled. The bottles complete their refermentation lying horizontally and remain in maturation for at least 36 months at a constant temperature of 12°C. After rémuage (riddling) and subsequent dégorgement (disgorging), the liqueur d’expédition dosage is added.

Description

A brilliant Metodo Classico, light ruby red in colour with garnet reflections. The nose reveals notes of marasca cherries, redcurrant and wild rose. Very fine bubbles on the palate. Savoury, compact and creamy. Good-bodied with excellent extracts. A complex wine, capable of combining the modernity and tradition of Lambrusco.

Alcohol content: 12.5% vol.
Serve at 8°C.